New Year, New You? We've got you covered with this Mango Matcha.
- 1/2 of a mango
- 1 Tbsp honey
- 3 Tbsp Matcha
- 1 Cup and 1 Tbsp hot water
- 1 Cup CocoGoods Co. Organic Coconut Cream
- Muddle your mango with a fork or knife, mix with honey and set aside.
- In a cup, add 1 tbsp hot water to matcha and whisk until smooth. Add in 1 cup hot water, mix until well combined and refrigerate for 5 minutes.
- While you let your matcha mix chill, in a mixer/ blender add in CocoGoods Co. Organic Coconut Cream and mix until a whipped consistency takes form.
- In a serving glass, add in your muddled mango, top with ice. Then pour in your whipped coconut cream and matcha. Stir until evenly combined and enjoy!