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PUMPKIN SPICE LATTE

PUMPKIN SPICE LATTE

That perfect fall feeling is officially here! Inspired by your favorite seasonal treat, this recipe is designed to deliver maximum comfort with a clean, creamy and dreamy finish.

We swap heavy dairy for the natural richness of CocoGoodsCo Coconut Creamer - it blends seamlessly with the warm spices and pumpkin, giving you an all-good, 100% vegan sip that feels like a hug in a cup.

Get ready to cozy up and enjoy the best part of autumn!

Ingredients

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✅ 1 shot (approx. 2 oz) hot espresso or brewed coffee
✅ 1/4 cup CocoGoodsCo Coconut Creamer
✅ 2 tablespoons Pumpkin Puree (canned or fresh)
✅ 1 teaspoon Maple Syrup
✅ 1/2 teaspoon Pumpkin Pie Spice Mix (Cinnamon, Nutmeg, Ginger, Clove)
✅ Optional: Froth Coconut Milk for a foam layer

Directions

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✅ In a small pot over medium heat, whisk together CocoGoodsCo Coconut Creamer, pumpkin purée, maple syrup, pumpkin spice, and vanilla.
✅ Heat until warm and frothy - don’t boil.
✅ Slowly pour brewed coffee into a mug, then top with the coconut pumpkin mixture.
✅ Optional: Top with froth milk or whipped coconut cream. Finish with a sprinkle of pumpkin pie spice or a cinnamon stick.

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