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- Sourced 100% ORGANIC coconut meat from the SINGLE SOURCE of Ben Tre, Vietnam with the quality of From-Tree-To-Table.
- Fat content of 8% per serving
- Has a rich, mildly sweet flavor and creamy texture that is remarkably similar to dairy milks.
- Good alternative to dairy milks in making everyday BEVERAGE and FOOD like coffee, soups, curries, sauces, desserts.
- Non-GMO and Kosher certified and 2.5% of profits reinvested in local farmers and our communites.
Uses
Coconut milk can be used as a lactose-free, vegan milk substitute in countless capacities: stir it into your coffee, whip it into cream, add it to baked goods or make it into yogurt
Benefits
- Improves Heart Health by Lowering Blood Pressure and Cholesterol
- Builds Muscle and Helps Lose Fat
- Provides Electrolytes and Prevents Fatigue
- Helps Lose Weight
- Improves Digestion
- Manages Blood Sugar and Controls Diabetes
Recipes Using Baking Collection
Recipes Using Coconut Milk
