Elevate your Easter dessert with this delectable (and easy!) CocoGoodsCo Coconut Glaze 🥥. Drizzle over baked goods, dip your favorite berries, or coat chocolate eggs. Whichever option you use this Coconut Glaze you're sharing the goodness of the coconut.
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- 2 tablespoons CocoGoodsCo Coconut Cream
- 1/2 teaspoon coconut extract
- 1/2 to 1 cups confectioners' sugar
- Whisk together the Coconut Cream, coconut extract and confectioner’s sugar until smooth, adding more sugar as needed to thicken the glaze (or more milk if you want to thin it out). Enjoy! 🍰